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Julie Goodwin’s Roast Chicken with Lemon & Rosemary

Serves 4 / Prep time: 10 minutes / Cooking time: 1 hour  Ingredients • 1.7 – 1.8kg chicken – try to buy organic or free range • 50g unsalted butter, at room temperature • 1 tablespoon rosemary leaves, finely chopped • ¼ cup flat leaf parsley, leaves chopped • 1 clove garlic, crushed • 1 lemon, zest finely grated and cut in half • ½ teaspoon ground…

Leftover Turkey Taco Soup

PREP TIME: 5 mins / COOK TIME: 15 mins / TOTAL TIME: 20 mins / Serves: 10 servings   INGREDIENTS 1 tablespoon olive oil 1 onion, chopped ½ teaspoon salt 2 cans diced green chilies, drained 3 cloves garlic, finely chopped 1 teaspoon chili powder 1 tablespoon cumin ½ teaspoon oregano ¼ teaspoon cayenne pepper 500ML chicken stock 1…

Turkey & Ham Free-Form Pie

Got Turkey leftovers from Thanksgiving – try this for dinner! 30g unsalted butter 1/4 cup (35g) plain flour 1 cup (250ml) Chicken Stock 1/4 cup (60ml) dry white wine 1/2 cup (125ml) thickened cream 2 cups (320g) leftover cooked turkey, chopped 1/2 cup (90g) chopped leg ham 10g dried porcini mushrooms, soaked in boiling water…

Chicken Cassoulet with Fennel & Bacon

The weather is still cold and wet outside, need an idea for a dinner recipe that is warm, hearty and delicious – then look no further. We have just the one that will warm up the whole family’s stomachs! PREP TIME: 25 mins COOKING TIME: 1 hour, 20 minutes SERVES: 4 INGREDIENTS 4 whole chicken…

Hearty Italian Chicken and Autumn Veggie Soup with Roasted Garlic and Tomato Broth over Gnocchi

Ingredients: • 2 skin-on and bone-in split chicken breasts • Canola oil • Salt • Black pepper • 3 heads garlic • 1 tablespoon unsalted butter • 1 onion, finely diced • 2 carrots, peeled and finely diced • 2 parsnips, peeled and finely diced • 2 ribs celery, finely diced • 2 cups butternut…

Baked Chicken & Corn Risotto

Cook Time: 35 minutes / 4 servings  Ingredients 1 tbsp olive oil 1 onion, finely chopped 2 garlic cloves, finely chopped 2 cups Arborio rice 4 cups of our homemade chicken stock ½ of our cooked roast chicken, shredded or (alternatively you could use fresh chicken fillets and panfry) 420g can creamed corn Chopped parsley and/or baby…

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