Give this recipe a go from one of the finalists on Channel 9’s Hit Show – The Hot Plate! Serves: 4 Preparation time: 90 mins Cooking time: 4hrs 15 mins Ingredients 4 x 250g kangaroo strip loin steaks 4 tbsp vegetable oil 200g roquette to serve extra virgin olive oil to dress…
Ingredients: 4 Venison Steaks 2 Medium onions (sliced) 1 Tbls. butter 1 tsp crushed garlic salt and pepper to taste Cooking Directions: Heat frying pan over medium heat. Season one side of steaks with garlic, salt and pepper. When pan is hot, place butter in pan and melt. Put onions in pan and cook onion…
Serves 4 Ingredients: 800g kangaroo loin fillet marinated in our very own red wine and garlic marinade 20ml (1tbs) extra virgin olive oil 2 zucchinis sliced 200g snow peas 1 bunch spring onion sliced sprinkle mixed dried herbs 1 pack baby corn 1/2 a green, yellow and red capsicum sliced thinly sprig of rosemary. Method:…
There is a huge misconception about duck and cooking it. It really is very easy and nothing to be afraid of. This recipe for pan-roasted filet of duck breast is fast and easy, and delicious when served with a cherry sauce. It’s Chris’ speciality! Makes 6 servings of Pan-Roasted Duck Breast. Ingredients: Duck: 6 duck…
By: Chef John Adobo is the immersion of raw food in a stock composed variously of salt, garlic, chilli and vinegar to preserve and enhance its flavour. This twist on the classic adobo dish uses duck maryland, which makes this version particularly rich and satisfying. Enjoy and live to eat! Ingredients: 6 duck legs salt…
Ingredients: 4 skinless chicken thighs (600g) NB: Ask us to slice them for you when u buy them 30g butter 1/2 onion, sliced 1 can apricot halves (400g), drained 1 tablespoon chilli sauce 1 tablespoon brown sugar 1/2 teaspoon ground cinnamon 1/2 teaspoon fresh grated ginger (ground is ok too) 1/4 teaspoon ground black pepper…
An easy mid-week dinner idea, that is healthy and nutritious! TO PREP: 10 minutes / TO COOK: 10 minutes / SERVINGS: 4 INGREDIENTS: 1 tablespoon olive oil 800g chicken thigh fillets, trimmed, cut in half 1 brown onion, thinly sliced 2 garlic cloves, thinly sliced 1/4 teaspoon ground cinnamon 1/4 teaspoon ground turmeric Pinch ground nutmeg 2/3…
With spring coming and the weather slowly starting to warm up, do you need a recipe that the whole family will enjoy? INGREDIENTS: 1/2 cup low-sodium soy sauce 1/2 cup honey 1/2 teaspoon black pepper 2 cloves garlic, finely minced 1/3 cup vegetable or canola oil 1.5 kgs skinless chicken breasts, cubed 2 red bell peppers, cored,…
Using our own chicken and prawn homemade dim sims! INGREDIENTS: 6 cups (1.5L) of our homemade chicken stock 4cm-piece ginger, peeled, cut into matchsticks 1 tablespoon finely chopped coriander roots and stems 1 tablespoon light soy sauce 1 tablespoon Chinese black vinegar 1 bunch baby choy sum, ends trimmed 4 green onions, trimmed, thinly sliced…
Here is a delicous rabbit cacciatore recipe. Serve this rabbit and tomato dish on your favourite pasta or spaghetti. Preparation time, 20 minutes; Cooking time, 1 hour. Serves 4. 1 rabbit jointed (we will do this for you if you like) 50 mL vegetable oil (3 tbsp) 1 large onion, chopped 3 cloves garlic, minced…
