Party Paella by Justine Schofield

Masterchef contestant and star of TV show Everyday Gourmet, Justine Schofield has created a PARTY PAELLA recipe that is sure to get the party feeling started! Ingredients 4 marylands, boned- free-range chicken, each pieces cut into 3. 120ml olive oil 200g cleaned calamari, cut into 1cm strips 250g mussels cleaned 8 large whole prawns Sea…

Rabbit Cacciatore No.1

This is a delicious rabbit and tomato dish. Try it served on rice cooked in chicken stock, freshly ground pepper, salt and butter. Preparation time, 25 minutes; Cooking time, 1 ยฝ hours. Serves 4. 1 wild rabbit jointed (we will do this for you) 50 mL olive oil (3 tbsp) 225 g bacon, chopped fine…

Braised Rabbit Recipe

Preparation time, 30 minutes; Cooking time, 2 hours. Serves 4 15 mLย cooking oil (1 tbsp) 1ย wild rabbit 1ย green capsicum sliced 1ย clove garlic, crushed 240 mL sliced mushrooms (1 cup) 5mLย saltย (1 tsp) Tabasco sauce, to taste 1ย can diced tomatoes 1/3 cup dry white wine 1 cup water Heat oil in a large skillet at medium heat.…

Pomegranate Chicken

An easy mid-week dinner idea, that is healthy and nutritious! TO PREP: 10 minutes /ย TO COOK: 10 minutes /ย SERVINGS: 4 INGREDIENTS: 1 tablespoon olive oil 800g chicken thigh fillets, trimmed, cut in half 1 brown onion, thinly sliced 2 garlic cloves, thinly sliced 1/4 teaspoon ground cinnamon 1/4 teaspoon ground turmeric Pinch ground nutmeg 2/3…

Grilled Honey Chicken and Veggie Kebabs

With spring coming and the weather slowly starting to warm up, do you need a recipe that the whole family will enjoy? INGREDIENTS: 1/2 cup low-sodium soy sauce 1/2 cup honey 1/2 teaspoon black pepper 2 cloves garlic, finely minced 1/3 cup vegetable or canola oil 1.5 kgsย skinlessย chicken breasts, cubed 2 red bell peppers, cored,…

Kangaroo Fillet on Sweet Potato Mash with Beetroot Marmalade

Give this recipe a go from one of the finalists on Channel 9’s Hit Show – The Hot Plate! Serves: 4 ย  ย  ย Preparation time: 90 mins ย  ย Cooking time: 4hrs 15 mins Ingredients 4 x 250g kangaroo strip loin steaks 4 tbsp vegetable oil 200g roquette to serve extra virgin olive oil to dress…

Chicken & Mushroom Risotto

How does a creamy chicken and mushroom risotto sound? INGREDIENTS SERVINGS 4ย  INGREDIENTS 2 tablespoons butter 2 1โ„2cups fresh mushroomsย sliced 1 -2 piece skinless chicken breast 5 1โ„2ย cups chicken stock (heated) 1 1โ„2ย cupsย arborio rice 1โ„2ย cup dry white wine 1large choppedย onion 4ย garlic cloves, crushed 1 cup of gratedย parmesan cheese 1โ„4ย cup cream (optional) 2 tablespoons of chopped…

Spring Chicken by Nigella Lawson

How about some Spring Chicken from the famous chef Nigella Lawson? Ingredients 1 teaspoon vegetable oil 140 grams pancetta cubes or lardons or chopped bacon 12 chicken thighs (bone in, with or without skin) 1 leek (cleaned, quartered lengthwise then finely sliced) 1 stick celery (quartered lengthwise then finely sliced) 3 cloves garlic (peeled and…

Balsalmic, Mushroom & Duck Pasta

Masterchef contestant Justine Schofield has put together the perfect pasta dish to suit any night of the week! Ingredients ยฝ packet of pappardelle pasta 3 tbs. olive oil 1 clove of garlic, thinly sliced 3 sprigs marjoram 200g assorted mushrooms (depending on availability: pine, Swiss, button, chestnut) 1 roasted duck breast, thinly sliced ยผ cup…

Roasted Quail with Miso Sweet Corn Puree and Blackberry Vinaigrette

It’s time to get your Masterchef on! Ingredients Sweet corn Puree:2 tbsp butter 1 shallot, finely chopped 1 clove garlic, finely chopped 3 corn cobs 200ml chicken stock 1 tbsp miso paste Quail:4 whole quail 1 tsp coriander seeds, toasted and crushed salt and pepper, to taste Corn Kernels:1 corn cob Blackberry Vinaigrette:150g blackberries 2…

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