How about some Spring Chicken from the famous chef Nigella Lawson? Ingredients 1 teaspoon vegetable oil 140 grams pancetta cubes or lardons or chopped bacon 12 chicken thighs (bone in, with or without skin) 1 leek (cleaned, quartered lengthwise then finely sliced) 1 stick celery (quartered lengthwise then finely sliced) 3 cloves garlic (peeled and…
How does a creamy chicken and mushroom risotto sound? INGREDIENTS SERVINGS 4 INGREDIENTS 2 tablespoons butter 2 1⁄2cups fresh mushrooms sliced 1 -2 piece skinless chicken breast 5 1⁄2 cups chicken stock (heated) 1 1⁄2 cups arborio rice 1⁄2 cup dry white wine 1large chopped onion 4 garlic cloves, crushed 1 cup of grated parmesan cheese 1⁄4 cup cream (optional) 2 tablespoons of chopped…
Give this recipe a go from one of the finalists on Channel 9’s Hit Show – The Hot Plate! Serves: 4 Preparation time: 90 mins Cooking time: 4hrs 15 mins Ingredients 4 x 250g kangaroo strip loin steaks 4 tbsp vegetable oil 200g roquette to serve extra virgin olive oil to dress…
Using our own chicken and prawn homemade dim sims! INGREDIENTS: 6 cups (1.5L) of our homemade chicken stock 4cm-piece ginger, peeled, cut into matchsticks 1 tablespoon finely chopped coriander roots and stems 1 tablespoon light soy sauce 1 tablespoon Chinese black vinegar 1 bunch baby choy sum, ends trimmed 4 green onions, trimmed, thinly sliced…
With spring coming and the weather slowly starting to warm up, do you need a recipe that the whole family will enjoy? INGREDIENTS: 1/2 cup low-sodium soy sauce 1/2 cup honey 1/2 teaspoon black pepper 2 cloves garlic, finely minced 1/3 cup vegetable or canola oil 1.5 kgs skinless chicken breasts, cubed 2 red bell peppers, cored,…
An easy mid-week dinner idea, that is healthy and nutritious! TO PREP: 10 minutes / TO COOK: 10 minutes / SERVINGS: 4 INGREDIENTS: 1 tablespoon olive oil 800g chicken thigh fillets, trimmed, cut in half 1 brown onion, thinly sliced 2 garlic cloves, thinly sliced 1/4 teaspoon ground cinnamon 1/4 teaspoon ground turmeric Pinch ground nutmeg 2/3…
Ingredients: 4 skinless chicken thighs (600g) NB: Ask us to slice them for you when u buy them 30g butter 1/2 onion, sliced 1 can apricot halves (400g), drained 1 tablespoon chilli sauce 1 tablespoon brown sugar 1/2 teaspoon ground cinnamon 1/2 teaspoon fresh grated ginger (ground is ok too) 1/4 teaspoon ground black pepper…
By: Chef John Adobo is the immersion of raw food in a stock composed variously of salt, garlic, chilli and vinegar to preserve and enhance its flavour. This twist on the classic adobo dish uses duck maryland, which makes this version particularly rich and satisfying. Enjoy and live to eat! Ingredients: 6 duck legs salt…
There is a huge misconception about duck and cooking it. It really is very easy and nothing to be afraid of. This recipe for pan-roasted filet of duck breast is fast and easy, and delicious when served with a cherry sauce. It’s Chris’ speciality! Makes 6 servings of Pan-Roasted Duck Breast. Ingredients: Duck: 6 duck…
Serves 4 Ingredients: 800g kangaroo loin fillet marinated in our very own red wine and garlic marinade 20ml (1tbs) extra virgin olive oil 2 zucchinis sliced 200g snow peas 1 bunch spring onion sliced sprinkle mixed dried herbs 1 pack baby corn 1/2 a green, yellow and red capsicum sliced thinly sprig of rosemary. Method:…
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Shop 87-89, Dairy Produce Hall,
Queen Victoria Market
Corner of Victoria & Queen Streets, Melbourne
