This is legitimately the easiest way to do Christmas (or any weekend meal really!)

This is a cooked 2kg free-range turkey breast fillet rolled to perfection with our famous, and most popular, sage & onion stuffing.

It comes cold so u can simply carve and serve as is or you can re-heat it for 25-35 minutes on 160°C.

Don’t forget to add our cranberry sauce and gravy to you cart for a one stop shop and, yes, the duck fat, don’t forget that!
*limited supply so get in quick*